As the holiday season approaches, planning a memorable gathering can be a daunting task. Whether you’re hosting a party or simply want to impress your guests with a delicious homemade meal, a savory pie is an excellent choice. Unlike other dishes that require repetitive ingredient use, pies offer the flexibility to experiment and try new things. The anticipation of slicing into a freshly baked pie to reveal its hidden treasures is unmatched!
With this in mind, here are 15 tried-and-true savory and traditional pie recipes perfect for dinner or holiday celebrations.
Mini Chicken Pot Pies (w/ Pie Crust)
These bite-sized Chicken Pot Pies with homemade pie crust are an ingenious twist on the classic American comfort food we all adore. The recipe is surprisingly simple, requiring only a mini muffin tin and a few basic ingredients like shredded chicken to yield a delectable appetizer that’s sure to impress even the most discerning palates.
Vegan Spanakopita (Greek Spinach Pie)
As a self-proclaimed Spanakopita enthusiast, I was thrilled to discover a vegan version that still packed the same flavorful punch. The idea struck me when my garden yielded an abundance of leafy greens, perfect for recreating this beloved Greek Spinach Pie. This plant-based take on the classic recipe boasts a vibrant medley of greens, elevated by the tangy zip of lemon and the creamy richness of vegan feta and ricotta.
The combination of these elements harmonizes beautifully with the satisfying crunch of filo pastry, making it an ideal way to use up a surplus of fresh greens.
Shepherd’s Pie
One of the most beloved comfort foods in our household is Shepherd’s Pie, a humble yet satisfying dish that never fails to please. The recipe’s simplicity, flavor, and filling nature make it an ideal choice for a busy weeknight meal. With its hearty ground beef base and creamy mashed potato topping, this classic casserole checks all the right boxes.
Tomato Pie
There’s nothing quite like Tomato Pie when it comes to showcasing the bounty of my summer garden. This delectable pie is constructed by layering fresh slices of juicy tomatoes, topped with a creamy and aromatic mayonnaise infused with herbs, before being baked to a golden brown perfection. When I serve up a slice, I’m not just serving food – I’m extending an invitation to experience the warm hospitality that’s at the heart of southern culture.
Keto Chicken Pot Pie
Indulge in the quintessential comfort food experience with our delectable homemade keto chicken pot pie. This scrumptious dish boasts a buttery, flaky double crust that’s effortlessly rolled out, paired with a rich and creamy chicken pot pie filling that will leave you craving more.
Savoury Alligator Pie Recipe
While reflecting on a classic childhood poem, I discovered that the notion of ‘Alligator Pie’ being a real treat is actually a myth. However, this revelation led me to create my own recipe for an Alligator Pie-inspired dessert, which I’m excited to share with you. Check it out here.
Lamb Mince Pie – A Rich and Hearty Family Pie
My Rustic Lamb Mince Pie is a true comfort food classic, perfect for a cozy night in with loved ones. This hearty, family-style pie boasts a rich flavor profile, courtesy of lamb mince (ground lamb), and is surprisingly simple to prepare thanks to the convenience of store-bought pastry. It’s a delightful treat that’s sure to become a new family favorite!
Vegan Mushroom Bourguignon Pie
The Vegan Mushroom Bourguignon Pie was inspired by Tristan, Louise’s husband. Our conversation about the Christmas main course sparked the idea. We had previously experimented with delightful recipes like the Chestnut, Squash & Mushroom Wreath Pie made with filo pastry and stuffed squash, one version featuring chickpeas and sage, while another was a whole pumpkin filled with chili. These dishes showcased their unique flavors and textures.
The Best Simple Vegan Pot Pie
This veggie pot pie recipe is a tried-and-true favorite that’s sure to please. After refining it multiple times over the past year, I’m confident you’ll have success making it. The combination of flavors and textures has been perfected, making it a reliable choice for any meal.
Savory Root Vegetable Pot Pie Recipe
I have a special affinity for root vegetables, and it’s easy to see why. These underground superstars are not only packed with nutrients but also bursting with flavor. And let me tell you, they’re absolutely perfect for hearty, savory pies that warm the soul. In fact, the recipe I’m about to share with you is directly inspired by the iconic root vegetable pies found in J.R.R. Tolkien’s The Lord Of The Rings series.
Skillet Chicken Pot Pie
Skillet Chicken Pot Pie is an innovative one-pan masterpiece that redefines the boundaries of skillet cooking. The golden-brown puff pastry crust crowns a luscious and velvety filling, effortlessly crafted with ease and speed. This quintessential comfort food is sure to become a staple in any household, providing solace and satisfaction.
Crawfish Pie
When it comes to utilizing leftover crawfish tails, Crawfish Pie is an exceptional solution. By combining these ingredients with a flavorful filling reminiscent of etouffee, you’ll create a delightful culinary experience. The dish is characterized by its succulent crawfish tails, which are skillfully paired with an assortment of vegetables and seasonings that harmonize to deliver a rich and savory flavor profile.
This pie has earned a special place in our hearts, and we’re confident it will do the same for you.
Classic Chicken Pot Pie Recipe
This comforting Chicken Pot Pie recipe is a game-changer for anyone looking for a homemade comfort food fix that’s surprisingly easy to prepare. With the option to use either scratch-made or store-bought pie crust, this dish is perfect for a cozy night in with family and friends. The combination of tender chicken, creamy sauce, and perfectly cooked vegetables is sure to become a staple in your household.
Follow my simple, step-by-step guide below to learn how to make this mouthwatering classic chicken pot pie.
Skillet Shepherds Pie (With Chicken!)
For those who, like me, have a weakness for anything smothered in mashed potatoes, this skillet shepherd’s pie recipe is a surefire winner. By using ground chicken instead of traditional lamb and incorporating a lighter twist, I’ve created a dish that’s not only mouthwateringly delicious but also surprisingly accessible for a weeknight dinner. With its easy-to-follow instructions and flavorful result, this skillet dinner checks all the right boxes.
Easy Spanakopita Triangles (Mini Greek Spinach Pies)
These traditional Greek Spanakopita Triangles make for a delightful appetizer or snack, combining the creaminess of feta and ricotta cheese with the earthy flavor of spinach leaves. Wrapped in flaky phyllo dough, these spinach pies are a crowd-pleaser. If you’re planning a get-together or party, consider whipping up a batch to impress your guests. The beauty of Spanakopita lies in its versatility – no need to repeat ingredients, allowing for endless experimentation and discovery.
The excitement of slicing into one of these triangles only adds to the fun, as each bite yields a surprise.
Instructions
Discover a world of flavors with our savory pie recipes, perfect for dinner or the holidays. Click on the links below to get the full recipes and instructions, then share your creations by posting a photo under our pin on Pinterest!